Recipe Friday: Raspberry-Oat Smoothie Bowl
Happy Recipe Friday!
Today we are featuring the couple behind the blog, Happy Healthy Hunters.
MEET THE COUPLE
We are Lisa Andersson and Erik Huss, a health-and-environment-junkie couple from Sweden. We have always had a passion for health but it wasn’t until a few years ago that we discovered we could combine our passion for healthy food to help save the planet. In our blog, we post seasonal plant-based recipes that are environmentally friendly. We want to show people that it’s possible to eat healthy, delicious food without using products that come from animals.
RASPBERRY-OAT SMOOTHIE BOWL
Ingredients
1/2 cup frozen Raspberries
1 Banana
1/4 cup Oats
Soy milk (Almond or Cashew milk) to the perfect texture
Toppings
Kiwi
Blueberries
Bee pollen
Physalis
Passion fruit
Lemon balm
Instructions
Mix the banana, raspberries, & oats. If the mixture is to thick add soy milk until you have a nice smoothie texture.
Top the smoothie bowl with kiwi, blueberries, bee pollen, physalis, passion fruit, and/or lemon balm.
Want more of Happy Healthy Hunters?
Visit their instagram, pinterest, or blog.
#LiveYourHealth 
2 Responses to “Recipe Friday: Raspberry-Oat Smoothie Bowl”
A delicious recipe and a stunning photo! 🙂
Reblogged this on Let Food HEAL Your Body! and commented:
I see two of my favorite foods, blueberries and kiwi, so I know this is going to be delicious when I get the chance to make it 🙂